Basque cooking class: France, Rioja, Navarra
The culinary traditions of French Basque Country, Navarre and La Rioja Alavesa taste of smoky spices, earthy stews, and the freshest of vegetables. In this culinary journey, you will learn to prepare the famous Basque dishes from Southern France to the mountains of Navarre to the vineyards of La Rioja Alavesa. Bring the history and traditions of Basque Country to life in this hands-on cooking class.
|MEETING PLACE||MIMO San Sebastian Cooking School, Okendo 1|
|TIMETABLE||10:00 a.m. to 3:00 p.m.|
|DATES||July: 1, 8, 15, 22, 29
August: 5, 12, 19, 26
September: 2, 9, 16
October: 7, 14, 21, 28
|PRICE||175€ (VAT included)|
|DAY CLOSING||4:00 p.m. the previous day|
|IMPORTANT||Minimum age: 12 years old.
Not suitable for guests with food allergies or dietary requirements.
Not suitable for pregnant women.
Not suitable for wheelchairs and/or trolleys.
- WHEN TO BUY
We recommend that you buy the activity as early as possible to guarantee availability.
- METHOD OF PAYMENT
Secure payment with Visa or Mastercard.
No cancellations can be made less than 48 hours before the service is provided. Consult the contract terms and conditions for more information. We have a cancellation form at your disposal.
After making your purchase you will receive email confirmation. It’s all you need; take it with you on your mobile on the day of the activity.