The recently inaugurated Beharri restaurant, located next to San Vicente church, in the old quarter of San Sebastian, offers the very best Basque cuisine. Serving an excellent Basque traditional food at its restaurant and a fine selection of 'pintxos' at its bar.
Natural cider winery. Cider producer. At lunch time on Thursday, Friday and Saturday the winery provides a choice of experiences: the history of cider, an introduction to tasting and a typical cider bar food workshop.
An authentic Cider-Restaurant of Gipuzkoa in San Sebastian. We offer the classic cider house menu and a wide range of dishes. Located just 3 minutes from the Kursaal Congress Palace and the Zurriola beach. Cider and wine straight away from the barrel all year round. Private parking.
A new concept of cider-house. 3 floors and capacity for 470 pax. Private dining halls, tables in kupelas, stage and the most innovative decoration with excellent service. Tradition and modernism combined. Menu, cider menu, arranged menus, lunches and events with their very own flavour.
SIDRERIA PETRITEGI SAGARDOTEGIA
Cider house menu and 'Txotx'. 4 dining rooms. Capacity of 450 people. Guided tours with tasting. Tasting courses and training. Organised events and celebrations. Incentive Groups. Business meetings and meals. Sale of cider. Easy access.
SIDRERIA SAIZAR SAGARDOTEGIA
Open all year round. Basque cider house. Guided tours. Cider tasting with the Txotx Ritual. Private room. Exclusive activities and services. Incentives and events. Conventions and work events. Weddings and celebrations. Vegan friendly. 350 pax. Capacity.