Tapas bars

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A FUEGO NEGRO

Euskadi Gastronomika

Eat, drink, listen, look and learn. Original and enjoyable cuisine, yet respectful towards both the product and tradition. Top Pintxo: Olives with vermouth: queen olives stuffed with a vermouth gel.

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ANTONIO BAR

Euskadi Gastronomika

Small eatery with 5 tables. Fresh seasonal products. Great variety of fish and meat.
Top Pintxo: Cantabrian sea anchovies in salt with hot pepper and green pepper confit.

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BAR BARTOLO

Euskadi Gastronomika

A huge variety of hot and cold pintxos. Traditional Basque Cuisine. Spacious and comfortable. Top pintxo: grilled foie gras.

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BAR HAIZEA

Euskadi Gastronomika

Specializing in hot pintxos.
Top pintxo: Cod brick.

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BAR ITURRIOZ

Euskadi Gastronomika

Specializing in original "designer" "pintxos". Top pintxo: Low temperature cod confit.

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BAR ROJO Y NEGRO

Euskadi Gastronomika

Bar-restaurant located in the centre of San Sebastián. Traditional basque cooking. Big variety of cold and hot pintxos. Kitchen opens nonstop from 8.30 to 23.30.

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BAR ZUMELTZEGI

Euskadi Gastronomika

Zumeltzegi bar-restaurant is located in the heart of San Sebastian Old Quarter. A welcoming space, surprising and unique in the city, as the restaurant contains original stone walls that date back to the city's early construction.

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CAFE KURSAAL

Euskadi Gastronomika

A new dining establishment where you can enjoy a large variety of tapas, elaborate dishes and grilled food right at the bar.

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CAFETERIA AVENIDA XXI

Vegetarians Diabetics Euskadi Gastronomika

Breakfasts from 7am, meals and afternoon tea. Menu of the day, dish of the day. Pintxos (tapas) bar. Air conditioned glazed terrace right on the avenue. Top pintxo: Avendida XXI pancake

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CAFETERIA IOMBI

Euskadi Gastronomika

Breakfast, "pintxo" bar, dish of the day with fresh fish every day, menu, air-conditioned premises and terrace on Gipuzkoa Square. In the centre. "Pintxos", various set dishes, menu of the day.
Top pintxo. Iombi.

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CASA GANDARIAS

Commitment with the quality of tourist amenities Euskadi Gastronomika

A wide variety of homemade "pintxos", both hot and cold. We also offer a traditional restaurant. Kitchen open from 11 am to midnight. Top pintxo: Beef cheek

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